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White gold passion génoise from Rose's Heavenly Cakes by Rose Levy Beranbaum
- crème fraîche
- superfine sugar
- vanilla beans
- cream cheese
- eggs
- white chocolate
- store-cupboard ingredients
- passion fruit purée
- Wondra flour
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
