x

Is this the recipe you’re looking for?
It’s one of over 1 million recipes indexed on Eat Your Books.

If this recipe is available online - click on the link “View complete recipe” below. But remember to come back and add this recipe to your Bookshelf.

If there’s no link, it does mean you have to own the book or magazine to see the complete recipe.

Become an Eat Your Books member and you can create your own searchable index of all your recipes in your cookbooks, magazines, online and clippings.

Macaroni and cheese from The Pioneer Woman Cooks: Recipes from an Accidental Country Girl by Ree Drummond

  • dry mustard
  • elbow macaroni pasta
  • cheddar cheese
  • store-cupboard ingredients

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for variations.

  • lacyann84 on January 10, 2018

    Go-to mac & cheese recipe for me! Simple and basic, but is a staple recipe at my house.

  • Cheri on January 01, 2010

    Add diced ham, carmelized sauted onions and red pepper. Use cheese combo like fontina, gruyere, cheddar (small amt - doesn't melt real well) other white melting cheeses. Used combo of whole cream and whole milk. Yum.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.