Hot smoked salmon kedgeree from Tonight's Dinner 2: Even More Recipes From The Cook Up (page 24) by Adam Liaw
- hot-smoked salmon
- bay leaves
- chilli powder
- curry powder
- dill
- fresh ginger
- lemons
- mustard seeds
- red onions
- tomatoes
- turmeric
- eggs
- ghee
- cooked basmati rice
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.