Tonight's Dinner 2: Even More Recipes From The Cook Up by Adam Liaw

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    • Categories: Breakfast / brunch; Yemeni
    • Ingredients: bananas; wholemeal pita bread; honey; pouring cream; dates; slivered almonds
    • Categories: Dips, spreads & salsas; Vegetarian; Vegan
    • Ingredients: roasted peanuts; Dutch-process cocoa powder; caster sugar
    • Categories: Sandwiches & burgers; Sauces, general; Breakfast / brunch; Cooking for 1 or 2; Portuguese
    • Ingredients: frozen hash browns; white bread; bacon; eggs; tasty cheese; celery salt; celery; lemons; onions; garlic; tomato passata; beef stock; vodka; Worcestershire sauce; Tabasco
    • Categories: Pancakes, waffles & crêpes; Sauces, general; Breakfast / brunch; Lebanese; Vegetarian; Vegan
    • Ingredients: besan flour; tinned chickpeas; onions; parsley; coriander leaves; green chillies; ground cumin; tahini; rocket; Lebanese pickled vegetables; lemons
    • Categories: Sandwiches & burgers; Breakfast / brunch
    • Ingredients: baby spinach; turmeric; eggs; soft bread rolls; mayonnaise; ham
    • Categories: Rice dishes; Egg dishes; Breakfast / brunch; Indian; British
    • Ingredients: ghee; red onions; fresh ginger; bay leaves; mustard seeds; curry powder; tomatoes; lemons; cooked basmati rice; hot-smoked salmon; dill; eggs; turmeric; chilli powder
    • Categories: Bread & buns, sweet; Afternoon tea; Breakfast / brunch
    • Ingredients: self-raising flour; milk; butter; strawberry jam; thickened cream
    • Categories: Sandwiches & burgers; Quick / easy; Breakfast / brunch; Cooking for 1 or 2; British
    • Ingredients: English mustard; dark beer; Worcestershire sauce; cheese; sourdough bread; ham; egg yolks; parsley
    • Categories: Breakfast / brunch
    • Ingredients: milk; eggs; self-raising flour; caster sugar; maple syrup; thickened cream
    • Categories: Soups; Main course
    • Ingredients: potatoes; thick-cut bacon; onions; chicken stock; sour cream; Parmesan cheese; chives
    • Categories: Quick / easy; Salads; Main course; Cooking for 1 or 2; Vegetarian
    • Ingredients: button mushrooms; portobello mushrooms; thyme; sour cream; Parmesan cheese; sourdough bread; parsley; baby rocket
    • Categories: Rice dishes; Main course; Japanese
    • Ingredients: pork belly; brown onions; garlic; fresh ginger; soy sauce; mirin; sake; cooked Japanese rice; nori sheets; spring onions; egg yolks
    • Categories: Main course; Side dish; Summer; Vegetarian
    • Ingredients: garlic; parsley; sourdough bread; mixed tomatoes; honey; lemons; chives
    • Categories: Stews & one-pot meals; Main course; Side dish; French; Vegetarian; Vegan
    • Ingredients: tomato passata; parsley; thyme; rosemary; bay leaves; eggplants; zucchini; red capsicums; yellow capsicums; brown onions; garlic
    • Categories: Stews & one-pot meals; Main course; French
    • Ingredients: chicken thigh cutlets; chicken sausages; potatoes; onions; carrots; celery; cabbage; bay leaves; crème fraîche; Dijon mustard; parsley
    • Categories: Dressings & marinades; Salads; Main course
    • Ingredients: deep-fried tofu puffs; lamb legs; kecap manis; Lebanese cucumbers; carrots; bean sprouts; baby spinach; spring onions; roasted peanuts; fried Asian shallot flakes; red bird's eye chillies; peanut butter; curry powder; soy sauce; fish sauce; palm sugar; lemons; sesame oil
    • Categories: Pasta, doughs & sauces; Main course
    • Ingredients: mung bean vermicelli noodles; garlic; fresh ginger; red bird's eye chillies; spring onions; oyster sauce; dark soy sauce; Shaoxing rice wine; prawns; coriander sprigs
    • Categories: Pizza & calzones; Main course; Vietnamese
    • Ingredients: pork belly; spring onions; fresh ginger; fish sauce; rice paper rounds; eggs; coriander leaves; Japanese mayonnaise; Sriracha sauce
    • Categories: Sandwiches & burgers; Chutneys, pickles & relishes; Dips, spreads & salsas; Main course
    • Ingredients: skirt steak; sourdough bread; radicchio; brown onions; Parmesan cheese; Dijon mustard; dill pickles; pickled onions; parsley
    • Categories: Sauces for poultry; Grills & BBQ; Main course
    • Ingredients: whole chicken; dark soy sauce; snake beans; broccolini; English spinach; spring onions; parsley; garlic; dried oregano; olive oil
    • Categories: Sandwiches & burgers; Quick / easy; Sauces, general; Main course
    • Ingredients: ground beef; tasty cheese; hamburger buns; iceberg lettuce; red onions; tomatoes; American mustard; tomato sauce; mayonnaise; dill pickles
    • Categories: Sauces for meat; Sauces, general; Main course
    • Ingredients: pork belly; white pepper; garlic; green chillies; coriander leaves; Dijon mustard; rice vinegar
    • Categories: Stews & one-pot meals; Main course
    • Ingredients: chicken leg quarters; white wine; red wine vinegar; pitted prunes; green olives; garlic; capers; parsley
    • Categories: Curry; Main course; Cooking for a crowd; Japanese
    • Ingredients: brown onions; celery; carrots; eggplant; garlic; minced beef; tomato passata; frozen peas; Japanese curry roux; eggs; cooked Japanese rice; parsley
    • Categories: Chutneys, pickles & relishes; Stews & one-pot meals; Main course
    • Ingredients: chuck steaks; sweet paprika; brown onions; carrots; white wine; tinned diced tomatoes; beef stock; cinnamon sticks; star anise; bay leaves; thyme; potatoes; silverbeet; parsley; apple cider vinegar

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  • ISBN 10 1743799047
  • ISBN 13 9781743799048
  • Linked ISBNs
  • Published Nov 03 2022
  • Format Hardcover
  • Page Count 242
  • Language English
  • Countries Australia
  • Publisher Hardie Grant Books

Publishers Text

Australia’s favourite cook Adam Liaw is back with Tonight's Dinner 2, the sequel to his bestselling recipe collection of mighty meals for every day featuring 80 all-new recipes inspired by Adam’s hit SBS series, The Cook Up.

Make magic in the kitchen with a series of diverse dishes across a range of chapters, including Ingenious Breakfasts, Light Fantastic, Family Favourites, Meat Free, Pizza and Pasta, Wok and Sweets, with ripper recipes such as Red Curry Cauli, Midnight Pasta, Tonkatsu Ribs, Vietnamese Pizza and the epic Birthday Traycake.

Tonight’s Dinner 2 provides simple, satisfying meal ideas and captures what Australians want to eat now, served with a side of Adam’s signature wit and expert advice. For everyone from busy singles to on-the-go families, this delicious and original collection takes the grind out of midweek cooking with nutritious meals that are quick and affordable.

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