Fogo Island split pea soup with corned beef and doughboys from The Miracle of Salt: Recipes and Techniques to Ferment Food, Preserve Ingredients, and Transform Your Cooking (page 222) by Naomi Duguid

  • carrots
  • celery
  • Show all ingredients...
  • Serves : 10

  • EYB Comments

    Can substitute parsnips for turnips, and celery leaves or lovage for celery. You may use the Corned beef recipe on p. 179.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute parsnips for turnips, and celery leaves or lovage for celery. You may use the Corned beef recipe on p. 179.

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