Fried cabbage with noodles and bacon from RecipeTin Eats - Dinner: 150+ Recipes from Australia's Favourite Cook (page 57) by Nagi Maehashi

  • green cabbage
  • streaky bacon
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute egg vermicelli pasta or spaghetti pasta for angel hair pasta.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute egg vermicelli pasta or spaghetti pasta for angel hair pasta.

  • angela_woef21 on January 28, 2026

    Delicious and easy!

  • ljl1989 on October 23, 2025

    Very tasty! We made some adjustments, similar to the other comments - cooked the bacon and cabbage for about 10 min each to render more fat and really soften the cabbage. Didn't add the butter - the olive oil and bacon provide enough fat. Used about 1.25 lbs of cabbage instead of 14 oz. We also added red pepper flakes with the garlic and onion. I think the lemon and parm are essential - the dish might be a little one note / fatty without them.

  • anya_sf on January 28, 2025

    I made 1/2 recipe with nearly the full amount of cabbage and liked that ratio of veg to noodles. Like others, I increased the cooking times for the bacon (cooked crisp and removed) and cabbage. We liked a lot of extra parmesan on top.

  • Zosia on July 15, 2023

    We really enjoyed this. I cooked the bacon low and slow to render and eliminate the fat and cooked the cabbage a little longer too - about 10 min. Very tasty and still quick.

  • ezwriternc on June 29, 2023

    Easy good dinner but I needed to cook it way longer than the directions stated. I also used wavy egg noodles instead of thin spaghetti. This would be great with sausage too.

  • Lsblackburn1 on April 25, 2023

    Easy and tasty weeknight dinner. I increased her cooking times for the bacon and cabbage and added some pasta water to loosen up the noodles.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.