Chargrill Charlie’s green bean avocado salad (copycat) from RecipeTin Eats by Nagi Maehashi

  • salt
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  • sour cream
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  • Serves : 3-4 as a light meal, or 6-8 as a side

  • EYB Comments

    Can substitute asparagus or broccolini for green beans, and yogurt for sour cream.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Soft no knead dinner rolls; Gravy baked chicken (thighs & drumsticks); World’s easiest yeast bread – artisan, no knead crusty bread; Garlic prawns (shrimp); Poached chicken; Emergency easy fish (Parmesan crumbed fish); Baked fish with lemon cream sauce; Oven baked chicken breast; Crispy pan fried fish; Roast chicken; Savoury cheese muffins; Cheese, herb & garlic quick bread (no yeast); Mediterranean savoury muffins

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute asparagus or broccolini for green beans, and yogurt for sour cream.

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