Cherry tomato salad with basil from RecipeTin Eats by Nagi Maehashi

  • basil leaves
  • Dijon mustard
  • Show all ingredients...
  • Serves : 4 – 5

  • EYB Comments

    Can substitute grape tomatoes or large tomatoes for cherry tomatoes, and vinegar of your choice or lemon juice for cider vinegar.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Bacon-wrapped pork tenderloin; Baked ziti; Spaghetti Bolognese; Chicken pasta of your dreams; Better-than-Dominos garlic bread; Vegetarian lasagna; Quick cheesy garlic bread; Italian meatballs; Spinach and ricotta cannelloni; Slow cooked shredded beef ragu pasta; Lasagna

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute grape tomatoes or large tomatoes for cherry tomatoes, and vinegar of your choice or lemon juice for cider vinegar.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.