Greek salad from RecipeTin Eats by Nagi Maehashi

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Greek slow roasted leg of lamb; Chicken shawarma; Ultimate slow-roasted lamb: 12-hour lamb shoulder ; Italian crusted sardines; Chicken souvlaki with tzatziki

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Persian cucumbers for Lebanese cucumbers.

  • debkellie on February 25, 2024

    Enough here to feed an army. Great as you can pre-prep everything, and have ready to assemble just before dinner. Liked her Greek dressing too. Served with the 12 hour lamb.

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