Plantain & coconut curry with red kidney beans from Africana: Treasured Recipes and Stories from Across the Continent (page 83) by Lerato Umah-Shaylor

  • canned coconut milk
  • African curry powder
  • Show all ingredients...
  • Serves : 4-6

  • EYB Comments

    Can substitute Caribbean curry powder and smoked paprika for African curry powder, green bananas for plantains, chicken stock for vegetable stock, and flat-leaf parsley for fresh coriander. You may use the Smoky African curry spice recipe on p. 268.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Caribbean curry powder and smoked paprika for African curry powder, green bananas for plantains, chicken stock for vegetable stock, and flat-leaf parsley for fresh coriander. You may use the Smoky African curry spice recipe on p. 268.

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