Shrimp tacos from Skinnytaste by Gina Homolka

  • jumbo shrimp
  • seasoning salt
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute white fish of your choice for cod, sour cream for Greek yogurt, Louisiana hot sauce for Sriracha sauce, and flour tortillas or lettuce leaves for corn tortillas.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Chipotle's cilantro lime rice; Skillet Mexican zucchini; Cilantro lime cauliflower "rice"; Quick Mexican brown rice; Corn tomato avocado salad; Instant Pot refried beans; Mexican-inspired grilled corn salad with cotija; Black beans and rice

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute white fish of your choice for cod, sour cream for Greek yogurt, Louisiana hot sauce for Sriracha sauce, and flour tortillas or lettuce leaves for corn tortillas.

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