Fried noodles (Yakisoba) from Gohan: Everyday Japanese Cooking: Memories and Stories from My Family's Kitchen (page 162) by Emiko Davies

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Red pickled ginger (Beni shoga)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Worcestershire sauce or store-bought tonkatsu sauce for the home-made tonkatsu sauce called for in this recipe. See recipe for variations, and for garnish suggestions.

  • rachelefry on January 25, 2026

    Easy and tasty - a staple for my children.

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