Runny eggs with spinach cream from Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden (page 191) by Nichole Accettola

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Soft flatbread (Tunnbröd); Smoked trout salad; Citrus salad with mint tarragon sugar; Sprouted rye bread (Rugbrød)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • EmilyR on October 04, 2023

    Comes together very easily and is vibrant and filling.

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