Parsleyed cucumber salad (Ensalada de pepinos en anillos y perejil) from Latinísimo: Home Recipes from the Twenty-One Countries of Latin America (page 238) by Sandra A. Gutierrez

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Notes about this recipe

  • bernalgirl on May 15, 2026

    This is an easy salad with a bright freshness. I prefer this sort of simple salad with tomato and maybe hearts of palm for more flavor and textural variation.

  • dgiles on November 26, 2023

    Made this as a smashed cucumber salad with English cucumbers. It is fantastic.

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