Pan con tomate from Start Here: Instructions for Becoming a Better Cook (page 253) by Sohla El-Waylly

  • baguette
  • tomatoes
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  • EYB Comments

    This recipe appears in the book as a variation of "Broiler lamb kofta with all the fixin's".

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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  • Eat Your Books

    This recipe appears in the book as a variation of "Broiler lamb kofta with all the fixin's".

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