Ginger "beef" from Fraiche Food, Fuller Hearts: Wholesome Everyday Recipes Made With Love (page 181) by Jillian Harris and Tori Wesszer

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Chow mein; Sweet and spicy green beans

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • hbakke on December 06, 2023

    Crispy and flavorful. This reminded me of a "Mongolian" beef dish from an Americanized Chinese restaurant in the best possible way. The sauce was a little too thick after adding the cornstarch, so it required a bit more liquid. Next time I'll add some onions, bell peppers, or broccoli for added veg.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.