Gingerbread with lemon sauce [The A-1 Diner] from Blue Plate Specials and Blue Ribbon Chefs: The Heart and Soul of America's Great Roadside Cafes (page 3) by Jane Stern and Michael Stern
- ground ginger
- all-purpose flour
- Show all ingredients...
- Serves : 6-8
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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