Roasted strawberries with yogurt and sumac from Hot Sheet: Sweet and Savory Sheet Pan Recipes for Every Day and Celebrations (page 19) by Olga Massov and Sanaë Lemoine

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Sanaë’s sweet and salty granola with pistachio and figs ; Olga’s birdseed granola with fennel and dried cherries

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Thai basil or thyme for tarragon, and labneh for Greek yogurt. See recipe for a dessert variation.

  • Nrnarayan on August 19, 2025

    Liked it, but need adjustments. Had to reduce the cooking time, maybe my strawberries were smaller? Liked the flavor though

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