Chicken-fried chicken of the woods [David Logsdon] from Fantastic Fungi: Community Cookbook (page 38) by Eugenia Bone

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Old Bay Seasoning for Hungarian hot paprika. Mushrooms must marinate for 4 hours or overnight.

  • arguewithatree on February 23, 2026

    This is one of my favorite recipes. It's so good I thought of it all year round waiting for COTW season to come back.

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