Fresh blackberry cobbler from The Taste of Country Cooking by Edna Lewis

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Baked tomatoes; Beef a la mode; Boiled pork shoulder ; Casserole of sage-flavored pork tenderloin; Corn pudding; Cucumber pickles; Hot buttered beets; Iced tea; Jelly layer cake ; Lemonade; New cabbage with scallions; Pan-fried chicken with cream gravy; Pearl muffins; Pork-flavored green beans; Whipped white potatoes

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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