Spicy bean smash burgers from Delicious Magazine (UK), June 2024 (page 41)

  • shallots
  • canned aduki beans
  • Show all ingredients...
  • Serves : 3

  • EYB Comments

    Can substitute canned red beans or canned black beans for canned aduki beans. This recipe appears online as "Kimchi and bean veggie smash burger".

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute canned red beans or canned black beans for canned aduki beans. This recipe appears online as "Kimchi and bean veggie smash burger".

  • Ro_ on May 31, 2025

    The bean patty itself was quite bland. You really need to add a ton of salt, and I'd add double the amount of gochujang shallots too, or even more. The kimchi and the layered cheese was nice. I just think it would be better as a beef burger. Or maybe could try a mix of beef and beans.

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