Greens in olive oil (Hindbeh bi zeit) from Be Inspired Online Lebanese Cooking Class: Inspired by Marc Malouf (page 57) by Roberta Muir

  • chicory
  • extra virgin olive oil
  • Serves : 4

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Lamb shanks in yoghurt sauce (Laban immo); Salmon with yoghurt sauce (Samak al salmon bil laban)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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