Anchovy and onion tarts from Roast Chicken and Other Stories (page 8) by Simon Hopkinson and Lindsey Bareham

  • canned anchovies
  • Parmesan cheese
  • herbes de Provence
  • Niçoise olives
  • onions
  • plain flour
  • butter

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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