Smoky tomato/white bean soup from The Weekday Vegetarians Get Simple: Strategies and So-Good Recipes to Suit Every Craving and Mood (page 38) by Jenny Rosenstrach

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Kale & roasted delicata squash salad with sweet and spicy tahini dressing; Sliced orange salad with fennel & shallots; Quickest antipasto-bar salad; Gem lettuce salad with honey/sea salt almonds & Gorgonzola; Pomegranate-glazed eggplant with whipped feta; Sliced avocado salad with arugula & crispy capers; Choose-your-own-adventure slaw

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • gamulholland on October 05, 2024

    This was easy but a bit bland. I felt like it needed some more herbs/spices in there. But it was a nice dinner with the toasted crusty bread and Parmesan on top. 3.5 stars— Jenny has at least two other similar soups that have more zing. :)

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