Gem lettuce salad with honey/sea salt almonds & Gorgonzola from The Weekday Vegetarians Get Simple: Strategies and So-Good Recipes to Suit Every Craving and Mood (page 61) by Jenny Rosenstrach

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Smoky tomato/white bean soup; Pureed broccoli soup with romesco & frizzled onions; Vegetarian avgolemono

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute a combination of Champagne vinaigrette p. 202 and avocado for spicy avo sauce.

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