Saucy black bean noodles from Chinese Enough: Homestyle Recipes for Noodles, Dumplings, Stir-Fries, and More (page 92) by Kristina Cho

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Party pickles

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • shelbstirr on April 27, 2026

    Tasty and easy. I used regular spaghetti noodles and next time I’m going to try to remember to try the trick with baking soda to make them chewier

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