Sweet potato cream biscuits from Salty, Cheesy, Herby, Crispy Snackable Bakes: 100 Easy-Peasy, Savory Recipes for 24/7 Deliciousness (page 38) by Jessie Sheehan

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Daphnepittsburgh on February 13, 2026

    Absolutely delicious, but I second more salt.

  • Kinhawaii on August 08, 2025

    Easy, tender & moist. Her microwave instructions for cooking the sweet potato was great. I think by themselves, without toppings or on the side, they are a little plain- maybe slightly more salt? I would make this again. I was too lazy for an egg wash & tried some leftover cream so it didn’t get a golden glaze.

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