Pot of black-eyed peas from Good Lookin' Cookin': A Year of Meals - A Lifetime of Family, Friends, and Food (page 27) by Dolly Parton and Rachel Parton George

  • onions
  • smoked ham hocks
  • Show all ingredients...
  • Serves : 6

  • EYB Comments

    Can substitute slab bacon for smoked ham hocks.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Turnip greens; Skillet cornbread

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute slab bacon for smoked ham hocks.

  • tedwardws on March 09, 2025

    First time making black-eyed peas. Big hit with the family. Makes a ton. Sent lots home as leftovers and put a quart bag full in the freezer. Also have a bag of ham hocks in the freezer I need to use because you can't buy just one.

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