Rack of sacrificial lamb, style 1 from Feeding Hannibal: A Connoisseur's Cookbook (page 125) by Janice Poon

  • garlic
  • rack of lamb
  • Show all ingredients...
  • Serves : 2-4

  • EYB Comments

    This dish appears in Season 2, episode 13 of the television series "Hannibal." For an alternative preparation, see the following page.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    This dish appears in Season 2, episode 13 of the television series "Hannibal." For an alternative preparation, see the following page.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.