Chocolate tiramisu from Sweet Tooth: 100 Desserts to Save Room For (page 202) by Sarah Fennel

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute dark rum for coffee liqueur. See recipe for a variation.

  • cookbookdestinations on January 27, 2025

    This is my current go to for tiramisu; very easy and doesn't require a lot of ingredients. I skipped the chocolate for the more classic tiramisu and also omitted the liqueur since I don't consume alcohol. It's very good and comes together very quickly. I lowered the sugar even further since my sweet tooth isn't as strong-- about a heavy 1/2 cup total (1/4 cup in each egg mixture) and found that it still worked. I increased the vanilla slightly, as per instruction, when omitting the rum. This is perfect and I haven't found a tiramisu that I've liked better or is as easy.

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