1-hour dinner rolls from The Tried & True Cookbook: 150 Quick and Easy Recipes for Busy Families (page 56) by Alyssa Rivers

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • racheljmorgan on June 04, 2025

    For something requiring the bare minimum of effort, ingredients, and time: it's decent, especially for a normal family dinner. They don't rise much (and mine were misshapen after being helped by a 1 year old), but this could have been fixed with more rise time as stated in recipe. I just was unwilling to wait on them. Threw a bit of dried dill into the dough. Overall, it's a good recipe in a pinch. The rolls are slightly sweet and soft.

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