Hot and sweet potatoes (Batata harra oo helwa) from Lugma: Abundant Dishes and Stories From My Middle East (page 81) by Noor Murad

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • KarinaFrancis on April 13, 2025

    I’m sure it would have been better if I achieved caramelisation on the sweet potato but it was pretty delicious anyway. The flavours work beautifully. Update: I made it again and achieved the caramelised edges, even better than last time.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.