Spicy sausage tacos with green herb salsa from Persiana Easy (page 81) by Sabrina Ghayour

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Yogurt, tomato, spring onion & basil salad; Yogurt & black bean salad with lemon, garlic & herbs

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Pamsy on May 13, 2026

    As I was cooking this, I wasn't inspired by the look of the dish. However, I decided to top with a fried egg (instead of cheese) and drizzled the salsa over. Wow, great! Next time, I would use a more interesting sausage (chorizo or Italian, something gutsy) rather than plain pork.

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