Sizzling beef from Heart & Soul by Kylie Kwong
- fresh ginger
- peanut oil
- sesame oil
- Szechuan pepper
- baby onions
- beef fillets
- Shaoxing rice wine
- kecap manis
- mushroom soy sauce
- Chinese barbecue sauce
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.