Meatloaf, mastered from The Pioneer Woman Cooks - The Essential Recipes: 120 Greatest Hits, New Twists, and Perfected Classics (page 163) by Ree Drummond

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: The creamiest mac and cheese; The creamiest, dreamiest mashed potatoes; French fries (thick or thin); Potatoes au gratin; Really great grits; Whiskey-glazed carrots; Sautéed green beans; Roasted asparagus

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • chelsea_k1rzes on April 05, 2026

    I have turned meatloaf haters into lovers with this recipe. Say goodbye to dense, bland meatloaf

  • Kn1tgrl on March 07, 2026

    Did not like. Needed aromatics like celery, carrot, and onions. Also, why must we put bacon on EVERYTHING???? Ick.

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