Blanched salad (1) from Gut Gastronomy: Revolutionise Your Eating to Create Great Health (page 202) by Vicki Edgson and Adam Palmer
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spring onions
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shiitake mushrooms
- Show all ingredients...
- Serves : 4
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EYB Comments
Requires overnight soaking step.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Mango, lemongrass, ginger, mint & coriander dressing
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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