Filled sugar cookies from The Fannie Farmer Cookbook: The All-American Cookbook Classic 100th Anniversary (page 613) by Marion Cunningham
- flour
- vanilla
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EYB Comments
Can fill with jam, jelly, mincemeat, or accompanying recipe for fruit and nut filling.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Fruit and nut filling for filled sugar cookies
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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