Buffalo chickpea crunch wrap from Weeknight Vegetarian: Easy Vegetable Recipes for Lunch & Dinner (page 28) by Joe Woodhouse

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute fresh garlic for garlic powder, and romaine lettuce for baby gem lettuce. See recipe for variations.

  • katmagdunn on April 15, 2026

    Easy and crowd pleasing… but very messy!! Resist overfilling the wraps, too!

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