Maple layer cake from Favorite Comfort Food: Classic Favorites and Great New Recipes by Martha Stewart Living

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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Reviews about this recipe

  • I Made That!

    But I wanted to go further today... So I made a maple buttercream and layered in some blueberry jam. I think it worked. You really can’t go wrong with obscene amounts of maple syrup and butter.

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