Favorite Comfort Food: Classic Favorites and Great New Recipes by Martha Stewart Living Magazine

  • Oatmeal four ways (soaked steel-cut oats)

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Notes about Recipes in this book

  • All-American meat loaf

    • Running_with_Wools on September 20, 2024

      This is my favorite meatloaf recipe and I’ve tried quite a few. It’s moist, tender, and pack d with flavor. And it’s full of vegetables too, so I feel like it’s relatively healthy. I always serve it with mashed potatoes and peas.

  • Cinnamon sugar waffles

    • Laurel21 on July 12, 2021

      Adding the cinnamon to the mixture, sprinkling the top just makes them stick to the waffle iron. I made half a recipe and it came out 8 pcs.

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Reviews about Recipes in this Book

  • Maple layer cake

    • I Made That!

      But I wanted to go further today... So I made a maple buttercream and layered in some blueberry jam. I think it worked. You really can’t go wrong with obscene amounts of maple syrup and butter.

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  • ISBN 10 0609804413
  • ISBN 13 9780609804414
  • Linked ISBNs
  • Published Oct 28 1999
  • Format Paperback
  • Page Count 144
  • Language English
  • Countries United States
  • Publisher Random House


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