Cran-apple crisp from Baking - From My Home to Yours (page 422) by Dorie Greenspan

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Zosia on February 05, 2018

    This is my go-to crisp topping that's not only perfect with the fall fruits in this recipe but with summer fruit as well. It's crisp, chewy and very flavourful and like anya_sf, I think needs no further embellishment.

  • anya_sf on February 04, 2018

    I made 1/2 recipe in one large dish; baking time was the same. There was plenty of topping relative to fruit. I loved the coconut in the topping - unlike most crisps, which IMO absolutely require ice cream, this one was flavorful and sweet enough on its own. My family thought it was delicious.

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