Berry rose sangría from Herbal Kitchen: Cooking With Fragrance and Flavor by Jerry Traunfeld

  • strawberries
  • rosé wine
  • crème de cassis
  • club soda
  • rose geranium leaves

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • TrishaCP on May 09, 2016

    This was a light and refreshing brunch cocktail. I used strawberries as the berry and the leftover boozy strawberries were my favorite part. Everyone enjoyed and had seconds. The rose geranium was a mysterious but not overpowering background note.

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