Spareribs "St. Louis-cut ribs" from BBQ 25 by Adam Perry Lang
- ground cayenne pepper
- ground cumin
- Old Bay seasoning
- paprika
- parsley
- pork spareribs
- garlic salt
- store-cupboard ingredients
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.