Haricots verts with arugula, walnuts, and ricotta salata from Eating Local: 150 Recipes from the Farm to Your Table by Janet Fletcher and Sur La Table

  • shallots
  • walnuts
  • ricotta salata cheese
  • beans - haricot
  • baby arugula

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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