Roast figs and plums in vodka with cardamom cream from Roast Figs, Sugar Snow: Winter Food to Warm the Soul by Diana Henry
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black cardamom pods
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figs
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Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Scandinavian pepparkakor
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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