Rabbit hotpot with white beans and Spanish sausage from Arabesque: Modern Middle Eastern Food by Greg Malouf and Lucy Malouf
- sage
- shallots
- fennel seeds
- garlic
- honey
- juniper berries
- Kalamata olives
- oranges
- sumac
- tomatoes
- breadcrumbs
- chorizo sausages
- chicken stock
- rabbit
- white beans
- button mushrooms
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.