Grilled lamb skewers with red wine and honey glaze from Tom's Big Dinners: Big-Time Home Cooking for Family and Friends by Tom Douglas and Ed Levine and Jackie Cross

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Cool cucumber yogurt; Parsley salad; Smashed Greek potatoes

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Lamb chops or steak can be substituted for leg of lamb.

  • breakthroughc on September 17, 2022

    These were perfectly fine, but nothing special. There are better lamb recipes so I wouldn’t make again.

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