Cock-a-leekie with dates and croque monsieur from Moorish: Flavours from Mecca to Marrakech by Greg Malouf and Lucy Malouf
- ground allspice
- white bread
- Gruyère cheese
- dates
- ground ginger
- leeks
- nutmeg
- parsley
- white peppercorns
- chicken stock
- sherry
- ham legs
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.