Speculoos from Around My French Table: More Than 300 Recipes from My Home to Yours (page 406) by Dorie Greenspan

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    ERRATA: one egg, at room temperature should be beaten into the butter/sugar mixture before the dry ingredients are added.

  • nutrica6 on September 09, 2024

    These are perfect. The spices are lovely and the cookies are a nice mix between soft and crispy. It is important to keep the dough chilled as much as possible.

  • porterbl1 on November 07, 2010

    erratum- In the recipe for Speculoos on page 406, one large egg, at room temperature, was mistakenly omitted. Beat it into the butter-sugar mixture.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.