Honey-spiced madeleines from Around My French Table: More Than 300 Recipes from My Home to Yours (page 408) by Dorie Greenspan

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Jviney on April 16, 2018

    Excellent fall recipe. I made these for my husband and some friends while they were doing some landscape work on a raw autumn day... when I took them out, still warm from the oven, they ate them all and asked me to make another batch.

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